Certified by the Savory Institute of the United States and under the recognized "Land to Market" seal, Morus is the Las Moras brand that refers to meat of the highest quality, coming from fields whose soil regeneration and commitment to sustainability have been VERIFIED.
MORUS products are part of the US Savory Institute’s "Land to Market" program, the world’s first verified results-based regenerative sourcing solution.
TO GET WHERE FEW GET TO, YOU HAVE TO DO WHAT FEW DO
Currently part of the program is a list of more than 70 producers, who passionately work more than 150,000 hectares of fields, in an attempt to recover natural resources while producing high-quality meat.
About Savory Institute
With 52 hubs in 36 countries, the Savory Institute facilitates large-scale regeneration of the world’s grass lands and the livelihoods of the people who inhabit them, through Holistic Management.
In Uruguay, the actions of the Savory Institute are under the representation of “Pampa Oriental”, its hub for this country and a leading company in providing services related to regenerative cattle raising.
THE WORLD’S FIRST VERIFIED REGENERATIVE SUPPLY CHAIN